Chinese Food
All Recipes
Braised pork balls with cabbage
Chinese cabbage originated from the north of China. It used to be the main vegetable in winter. Today, Chinese cabbage is still one of the essential vegetables on the table in winter. Chinese cabbage has the effect of benefiting stomach, relievi... ...
Secret braised pork is fat but not greasy and fragrant but not tasty
This kind of braised meat is fat but not greasy. It's fragrant but not woody. The marinated eggs are very tasty. It's fragrant and delicious. My friend asked in the morning. It's snowing today. What should I eat? This. It's so cold. You have to ... ...
Braised pork with chestnut
Add it to the stew. It's yellow, bright and oily. It's fragrant but not greasy. It's called the magic weapon of cooking.
Braised pork in soy sauce
Heart blue hand-made private dishes [secret braised pork in brown sauce] - slow down, etc. soul fall. Seems to be a very popular word in recent years. The fall of sun shadow solar water heater, melamine milk powder, lean meat essence meat produc... ...
10 minutes to finish the lazy version of braised pork
Braised pork is fragrant, glutinous and delicious. It has different shapes, bright red color, fat but not greasy. It belongs to a long-standing meat dish. But when it comes to braised meat, you may find it tedious. Especially the novice who just... ...
Stewed potatoes with braised pork
It's a little tired to eat only braised pork. It's also a good choice to stew occasionally with some small potatoes in the casserole. Moreover, potatoes absorb a lot of soup when stewing. It's very tasty..
Braised pork with garlic
Try to use the least amount of seasoning. Try to make delicious dishes.
Braised pork with garlic
A few days at the weekend. The hottest thing is the Olympic Games, right? Do you stay up late or get up early to watch the live broadcast? I still remember the American Olympic Games in 1996. In order to watch the games, my brother in college ad... ...
Braised bamboo shoots with braised pork
Braised pork in brown sauce. It's another good season to eat bamboo shoots. I've written awesome bamboo shoots before. Today we'll give you the braised spring shoots of braised pork. Has the final say. Has the final say.
Braised pork with beans
It's said that this braised pork is my favorite. I'm not tired of eating it every day. I've made Jiangnan flavor many times. I want to change it. This is a common fault of Sagittarius. It's easy to like the new and dislike the old. I like to tas... ...
Braised pork with bean curd
Today's dish has the sweet and glutinous flavor of braised pork, but it's less sweet and greasy. Dare to say it's better than braised pork. Yummy is not self-made. The beancurd fully absorbs the fat and greasy flesh. It's really good to eat.
Braised pork in brown sauce
Braised pork. It's cooked in every house. And everyone likes it. Baidu found that there are more than a dozen ways of braised pork. Although the ways are different, there are still many differences in details. Some are fried with sugar, some wit... ...
